Rachael Domenica Ray (born August 25, 1968 in Cape Cod, Massachusetts) is a celebrity chef and author who hosts at least four different programs on cable television's Food Network: 30 Minute Meals, $40 a Day, Inside Dish, and Rachael Ray's Tasty Travels. She has authored a series of cookbooks based on the 30 Minute Meals concept. She will also host a syndicated TV talk show starting in 2006. Ray's family owned a restaurant in Massachusetts and her mother managed restaurants in upstate New York. Rachael started at the candy counter at Macy's in New York, New York. She helped open Agata & Valentina, a New York City market. Moving upstate, she worked as buyer and chef at the Cowan & Lobel market in Albany, New York. With the success of her "30 Minute Meals" classes, Albany TV station WRGB asked her to continue on their newscasts. This, along with a public radio appearance and the publication of her first book, led to a Today Show spot and her first Food Network contract. |